Across four American states, 37 people have fallen ill with hepatitis A after consuming frozen clams used in ceviche — a reminder that the cold chain we trust to preserve food cannot always neutralize the invisible threats within it. The CDC's confirmation of a multistate outbreak draws attention to a quiet vulnerability in the seafood supply: a virus that survives freezing, distributed widely before anyone knew to look. This is not merely a food safety incident but a reflection of how interconnected our food systems have become, and how swiftly a single contaminated source can ripple across g
CDC Confirms 37-Case Hepatitis A Outbreak Linked to Frozen Clams Across 4 States
37 people infected with hepatitis A across four states, requiring medical treatment and potential hospitalization.
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